A Cook's Tour Season 1 Episode 20 My Life As A Cook-NYC 2002
8.8/10 by 5 users
This episode is all about Tony. Tours through Tony's restaurant, Les Halles; his first restaurant job in Provincetown, and the Culinary Institute of America; plus an interview with his mentor provide a fascinating look at the host, chef and writer.
- Released: 2002-02-05
- Runtime: 30 minutes
- Genre: Documentary
- Stars: Anthony Bourdain
- Director:
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1. A Taste of Tokyo 2002-01-08
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2. Dining with Geishas 2002-01-12
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3. Cobra Heart, Food That Makes You Manly 2002-03-19
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4. Eating on the Mekong 2002-01-15
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5. Wild Delicacies 2002-01-22
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6. Eating on the Edge of Nowhere 2002-03-26
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7. Cod Crazy 2002-06-17
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8. San Sebastian: A Food Lover's Town 2002-07-05
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9. Childhood Flavors 2002-01-29
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10. Stuffed Like a Pig 2002-07-08
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11. A Desert Feast 2002-03-05
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12. Traditional Tastes 2002-05-07
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13. The Cook Who Came in From the Cold 2002-02-19
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14. So Much Vodka, So Little Time 2002-04-16
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15. Tamales and Iguana Oaxacan Style 2002-04-02
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16. Puebla Where Good Cooks Come From 2002-02-12
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17. Los Angeles, My Own Heart of Darkness 2002-02-26
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18. French Laundry Experience 2002-04-30
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19. Hometown Favorites 2002-04-23
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20. My Life As A Cook-NYC 2002-02-05
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21. Highland Grub 2002-07-12
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22. A Pleasing Palate 2002-04-20
